Goodness in
a Jar
At PuliPOP, we keep our flavours fresh. Every jar is made in small batches with zero added preservatives, using premium ingredients and recipes we have taken our time to get right. That is how you get the same jar, at its best, every single time.
Slow - Cooked
in Gingelly
We cook our pickles slowly in gingelly oil, and that choice does real work. The oil holds up to heat, carries the spice deep into every piece, and is what the pickle is preserved in, no added preservatives needed. Low and slow is also what builds the rich flavour and aroma you get the moment you open the lid.
Small Batch
Production
At PuliPOP, we keep our flavours fresh. Every jar is made in small batches with zero added preservatives, using premium ingredients and recipes worth the wait. Small runs mean we taste as we go and catch anything off before it reaches you, so you get the best every single time.