Goodness in
a Jar
At PuliPOP, we keep our flavours fresh. Every jar at PuliPOP is handcrafted in limited batches with zero added preservatives using premium ingredients and time- old recipes. This way we make sure you get the best every single time.
Slow - Cooked
in Gingelly
We stick to gingelly oil in our pickles for a number of reasons - it’s heart-friendly, rich in antioxidants, and a healthy fat acting as a natural preservative for a long term shelf life. The slow-cooking method along with the oil’s heat stability helps enhance the rich flavour and aroma of the spices.
Small Batch
Production
At PuliPOP, we keep our flavours fresh. Every jar at PuliPOP is handcrafted in limited batches with zero added preservatives using premium ingredients and time- old recipes. This way we make sure you get the best every single time.